Baked Ziti in West Long Branch

5 restaurants in West Long Branch list baked ziti on their menus. The cheapest is Joes Pizza III - West Long Branch at $10.50, listed as Baked Ziti Lunch. The typical price across town is $15.00, and the dearest we found is $21.95 at Brother's Pizza, so the two ends of the list are $11.45 apart, which is 109% more for the same dish. Of the 5 kitchens listed, 2 charge more than a dollar under the typical price, 1 sits within a dollar of it and 2 charge more than a dollar over.

We track baked ziti in 459 other areas and compare them all on baked ziti across United States. The typical price there runs $15.99 at the median, so West Long Branch is cheaper than most of them, with a lower typical price than 301 of the 459. The lowest best price anywhere we cover is $5.10 at Pavone's Pizza in Syracuse, NY, and the highest best price is $21.00 in Stoneham, MA. The nearest area with it is Long Branch, about 2 mi away, where the best price is $13.00.

Where is the cheapest baked ziti in West Long Branch? Joes Pizza III - West Long Branch, at $10.50 on 230 Wall Street. The same dish reaches $21.95 elsewhere in town, so where you order it changes the bill by $11.45.

What should baked ziti cost here? About $15.00 is the typical price across the 5 kitchens in West Long Branch that list it. Of the ones listed above, 2 are more than a dollar below that and 2 are more than a dollar above, so the typical price is a middle rather than a floor.

Is it cheaper nearby? The nearest area we track it in is Long Branch, about 2 mi away, where the best price is $13.00. That is $2.50 more than the best price here.

Why do the prices differ so much? We compare what each menu calls the same dish, and menus are not identical: portion, cut, sides and the kind of room you are sitting in all ride on the price, and none of that shows up in a number. Part portions and half sizes are kept out of this comparison, and a chain charging the same at several addresses is counted once, so the spread above is between genuinely different kitchens rather than the same one repeated.