Calamari in Port St. Lucie

8 restaurants in Port St. Lucie list calamari on their menus. The cheapest is Hokkaido Hibachi and Sushi at $9.00, listed as FRIED CALAMARI. The typical price across town is $15.99, and the dearest we found is $16.99 at Sal's Italian Ristorante, so the two ends of the list are $7.99 apart, which is 89% more for the same dish. Of the 8 kitchens listed, 4 charge more than a dollar under the typical price, 4 sit within a dollar of it and 0 charge more than a dollar over.

We track calamari in 493 other areas and compare them all on calamari across United States. The typical price there runs $15.42 at the median, so Port St. Lucie is dearer than most of them, with a lower typical price than 192 of the 493. The lowest best price anywhere we cover is $4.50 at French Quarter Grille in Austin, TX, and the highest best price is $19.75 in Harwood Heights, IL. The nearest area with it is Jupiter, about 31 mi away, where the best price is $10.95.

Where is the cheapest calamari in Port St. Lucie? Hokkaido Hibachi and Sushi, at $9.00. The same dish reaches $16.99 elsewhere in town, so where you order it changes the bill by $7.99.

What should calamari cost here? About $15.99 is the typical price across the 8 kitchens in Port St. Lucie that list it. Of the ones listed above, 4 are more than a dollar below that and 0 are more than a dollar above, so the typical price is a middle rather than a floor.

Is it cheaper nearby? The nearest area we track it in is Jupiter, about 31 mi away, where the best price is $10.95. That is $1.95 more than the best price here.

Why do the prices differ so much? We compare what each menu calls the same dish, and menus are not identical: portion, cut, sides and the kind of room you are sitting in all ride on the price, and none of that shows up in a number. Part portions and half sizes are kept out of this comparison, and a chain charging the same at several addresses is counted once, so the spread above is between genuinely different kitchens rather than the same one repeated.